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Chemistry, 02.12.2020 21:50 Dashavu4626

2 points This occurs if milk overheats. Solids settle on the sides and some fall into
the bottom of the pan. It may caramelize, burn and develop an off-flavor.
Scorching
Scalding
Curdling
Foaming

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2 points This occurs if milk overheats. Solids settle on the sides and some fall into
the bot...
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