Answer the question below

In a laboratory experiment, a fermenting aqueous solution of glucose and yeast produces carbon dioxide gas and ethanol. the solution was heated by burning natural gas in a bunsen burner to distill the ethanol that formed in the flask. during the distillation, the ethanol evaporated and then condensed in the receiving flask. the flame of the burner was kept too close to the bottom of the flask and some of the glucose decomposed into a black carbon deposit on the inside of the flask. during this experiment the following changes occurred. which of these changes involved a physical change and not a chemical change? check all that apply. 1-condensation of ethanol 2-evaporation of ethanol 3- formation of carbon dioxide gas from glucose burning of natural gas 4-formation of ethanol from glucose by yeast 5-formation of a carbon deposit inside the flask

Precision can be defined as the o exact center of a data set. o reproducibility of a measured value. o correlation between two variables that are measured in a data set agreement between a measured value and an accepted value.

The table compares the number of electrons in two unknown neutral atoms. comparison of electrons atom number of electrons a 9 d 11 use this information to determine the number of valence electrons in the atoms. which of the following correctly compares the stability of tthe table compares the number of electrons in two unknown neutral atoms. comparison of electrons atom number of electrons a 9 d 11 use this information to determine the number of valence electrons in the atoms. which of the following correctly compares the stability of the two atoms? both are unreactive. both are highly reactive. a is unreactive and d is reactive. a is reactive and d is unreactive.