You are controlling the buoyancy of the diver by applying pressure to the bottle. There is much less pressure in a airplane at 30,000 feet than on the ground. If you were to attempt this activity on an airplane, would you have to squeeze the bottle with more or less pressure to make the diver sink? Why? ( Note: this question has to do with the experiment Cartesian Diver )

a is the answer

explanation:

which statement about trans-fatty acids is false?

a. the conversion of cis-fatty acids to trans-fatty acids is inhibited by the presence of antioxidants.

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the food using pesticides in the future will harm you by giving you diseases like cancer or something since they have things that we should not eat in it like chemicals or pesticides. that is why organic food is more expensive because they take the time to make it right and healthy for you to eat.

explanation:

in the analysis of systems that involve fluid flow, we frequently encounter the combination of properties u and pv.