How do the chemical characteristics of carbon affect the characteristics of organic molecules?

The chemical characteristics of carbon affect the characteristics of organic molecules due to its tetravalent nature. It has four valence electrons in which it shares with other elements in order to form an octet configuration.

Carbon atoms are also capable of forming double and triple bonds with other atoms. These properties help determine the functional group present and gives us a knowledge of the chemical features such as polarity, melting and boiling present in the compound.

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