Amylose is chain of units connected by bonds. Cellulose is chain of units connected by bonds. a. e | D-fructose |
b. L-glucose |
c. B-1,6-glycosidic |
c. a-1,4-glycosidic |
d. a-1.6-glycosidic |
e. B-1,4-glycosidic |
f. a branched |
g. an unbrached |
h. L-fructose

The options are incomplete .

The correct one is D-glucose .

A. Amlyose is Unbranched, D-glucose,

connected by -1,4-glycosidic bond.

2. Cellulose is Unbranched chain D-glucose, connected by B-1,4-glycosidic bond

Explanation:

AMYLOSE is a polysaccharide that is made up of D glucose units which is connected by alpa 1, 4 glycosidic bond. It has a tight helical structure. It is a resistant starch that is not easily digested . It is an important animal digestive storage.

Cellulose is a polysaccharide also made up of D glucose and connected by beta 1,4 glycosidic bonds. cellulose . It is the major composition of plant cell walls. It give rigidity and strength to the cell wall.

The options to the question is incomplete, it should contain

D-glucose

1. Amylose- Unbranched, D-glucose, a-1,4-glycosidic

2. Cellulose- Unbranched, D-glucose, B-1,4-glycosidic

Explanation:

Amylose is one of the two polymeric components of starch, the other being amylopectin. Amylose is a polymer, made up of glucose monomers. In the structure of amylose, it is a linear (unbranched) chain of D-glucose subunits connected by α-1,4-glycosidic bonds.

On the other hand, cellulose is another polymer of glucose that makes up the cell wall of plant cells, conferring rigidity on it. It is a complex carbohydrate made up of many glucose units. Cellulose is an unbranched (linear) chain of D-glucose units connected by B-1,4-glycosidic bonds.

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