Saturated fats . A) are more common in plants than in animals B) have multiple double bonds in the carbon chains of their fatty acids C) are generally liquid at room temperature D) contain more hydrogen than unsaturated fats that consist of the same number of carbon atoms

The characteristic of two different types of reactions are shown below. reaction a: electrons are gained by the atoms of an element. reaction b: protons are lost by the atom of and element. which statement is true about the atoms of the elements that participate in the two reactions? a: their identity changes in both reaction a and b. b: their identity changes in reaction a but not b. c: their identity changes in reaction b but not a. d: their identity remains the same.

The atom fluorine generally will become stable through the formation of an ionic chemical compound by accepting electron(s) from another atom. this process will fill its outer energy level of electrons.

What is the solubility-product constant of barium sulfate, baso4, if a saturated solution is 1.03 ´ 10-5 m?