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Chemistry, 10.03.2020 07:38 Tink2334

The odor of spoiled butter is due in part to butanoic acid, which results from the chemical breakdown of butter fat. A 0.100 M solution of butanoic acid is 1.23% ionized. Calculate the value of for butanoic acid.

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The odor of spoiled butter is due in part to butanoic acid, which results from the chemical breakdow...
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