2. a student titrates a sample of the water used to cook a cabbage sample in part d. a significant amount of vitamin c is found in the titrated sample. which of the following statements about the mg of vitamin c per gram of cabbage is consistent with this titration result? a. raw and cooked cabbage have the same mg/g. b. raw has more mg/g than cooked. c. raw has less mg/g than cooked.

C. 1s22s22p63s23p43d104s24p5

Ibelieve its because the stove is a cleaner burning fuel

Electron equations of the given changes are as follow,a)                              cu      →      cu⁺²  + 2e⁻b)                              mg⁺²  +  2 e⁻      →      mgc)                              cl⁻    →      cl  +  1e⁻d)                              s  +  2 e⁻    →      s²⁻e)                                o²⁻      →      o  +  2 e⁻f)                              p  +  3 e⁻    →      p³⁻g)                              fe²⁺    →      fe³⁺  + 1 e⁻h)                              s²⁻    →      s⁴⁺  +  6 e⁻

C. 6.94 is the correct answer y'all