Food Storage Technologies produces refrigeration units for food producers and retail food establishments. The overall average temperature that these units maintain is 46 degrees Fahrenheit. The average range of the process based upon an x-bar chart is a total of 3 degrees Fahrenheit. The customer requires the units operate between 43 and 49 degrees Fahrenheit. The Cpk of the process is: .
a. 1.33
b. 2
c. 3
d. 6
e. None of the above
Answers: 1
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