What fundamental underlying issue is not directly addressed in the analysis that Stryker’s management has conducted thus far? (Hint: your analysis is based on "incremental" cash flows – what is the base case or base scenario that are assessed relative to?) How might taking this issue more directly into account affect the numbers and analysis that you conducted for Question 2? What impact do you think a more explicit incorporation of this issue into your analysis would have on the recommendation that you give to Stryker’s board of directors?

4.     chef a says that broth should be brought to a boil. chef b says that broth should be kept at an even, gentle simmer. which chef is correct? a. neither chef is correct. b. chef a is correct. c. both chefs are correct. d. chef b is correct. student c   incorrect which is right answer

Aproject currently generates sales of $14 million, variable costs equal 50% of sales, and fixed costs are $2.8 million. the firm’s tax rate is 40%. assume all sales and expenses are cash items. (a). what are the effects on cash flow, if sales increase from $14 million to $15.4 million? (input the amount as positive value. enter your answer in dollars not in (b) what are the effects on cash flow, if variable costs increase to 60% of sales? (input the amount as positive value. enter your answers in dollars not in millions). cash flow (increase or decrease) by $

During the holiday season, maria's department store works with a contracted employment agency to bring extra workers on board to handle overflow business, and extra duties such as wrapping presents. maria's is using during these rush times.