A manufacturer of toaster ovens keeps track of all ovens that are returned for waranty repair. Each oven is classified by the cause of the problem resulting in the return. Within each category, the total number of ovens returned is recorded, and the total number that the manufactorer was able to repair is recorded ( ovens that cannot be repaired are replaced with a new unit). The results for a given month are provided: Cause Number Returned Number Repaired
Faulty electrical component 200 195
Faulty mechanical component 230 220
Improper assembly 320 205
Cosmetic defect 350 310
Other 100 90

Required:
What would be the best choice for showing the proportion of ovens returned for each type of defect?

An electronics store is running a promotion where for every video game purchased, the customer receives a coupon upon checkout to purchase a second game at a 50% discount. the coupons expire in one year. the store normally recognized a gross profit margin of 40% of the selling price on video games. how would the store account for a purchase using the discount coupon?

You own a nonunion company with 93 nonexempt employees. all of these employ- ees pack books into boxes for shipment to customers throughout the united states. because of wide differences in performance, you have decided to try performance appraisal, something never done before. until now, you have given every worker the same size increase. now you want to measure performance and reward the best performers with bigger increases. without any further information, which of the five types of appraisal formats do you think would be most appropriate? justify your answer. do you anticipate any complaints, or other comments, from employees after you implement your new system?

Suppose life expectancy in years (l) is a function of two inputs, health expenditures (h) and nutrition expenditures (n) in hundreds of dollars per year. the production function is upper l equals ch superscript 0.40 baseline upper n superscript 0.60l=ch0.40n0.60. beginning with c = 1, a health input of $400400 per year (hequals=44) and a nutrition input of $400400 per year (nequals=44), show that the marginal product of health expenditures and the marginal product of nutrition expenditures are both decreasing. the marginal product of health expenditures when h goes from 44 to 55 is nothing, and the marginal product of health when h goes from 66 to 77 is nothing. (round your answers to three decimal places.)