If anyone got f0rtnite, my username is wavy-frown0

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Asap describe three different expenses associated with restaurants. choose one of these expenses, and discuss how a manager could handle this expense.

Pam is a low-risk careful driver and fran is a high-risk aggressive driver. to reveal their driver types, an auto-insurance company a. refuses to insure high-risk drivers b. charges a higher premium to owners of newer cars than to owners of older cars c. offers policies that enable drivers to reveal their private information d. uses a pooling equilibrium e. requires drivers to categorize themselves as high-risk or low-risk on the application form