Consider a company in which two product croissants and cheesecake are produced. There are 100 pounds of materials and 80 hours of labor available. It requires 2 pounds of material and 1 hour of labor to produce a unit of croissant. It requires 4 pounds of materials and 5 hours of labor to produce a unit of cheesecake. The profit for croissant is $30 per unit, and the profit for cheesecake is $50 dollar per unit. To maximize profit, how many croissants and cheesecakes the company would need to produce

List five words to describe your dominant culture. list five words to describe a culture with which you are not a member, have little or no contact, or have limited knowledge. can someone give me a example on how to answer this?

Oakmont company has an opportunity to manufacture and sell a new product for a four-year period. the company’s discount rate is 18%. after careful study, oakmont estimated the following costs and revenues for the new product: cost of equipment needed $ 230,000 working capital needed $ 84,000 overhaul of the equipment in year two $ 9,000 salvage value of the equipment in four years $ 12,000 annual revenues and costs: sales revenues $ 400,000 variable expenses $ 195,000 fixed out-of-pocket operating costs $ 85,000 when the project concludes in four years the working capital will be released for investment elsewhere within the company. click here to view exhibit 12b-1 and exhibit 12b-2, to determine the appropriate discount factor(s) using tables.

(a) what was the opportunity cost of non-gm food for many buyers before 2008? (b) why did they prefer the alternative? (c) what was the opportunity cost in 2008? (d) why did it change?