Foley Foods is a mid-size food processing facility that has had a significant increase in business lately. The firm needs to hire additional workers and develop a second shift to meet productivity needs. The HR manager at Foley Foods recommends implementing a safety program. Which of the following suggests that a safety program would be beneficial to Foley Foods?

a. Managers at Foley Foods will soon be conducting performance appraisals.
b. Foley Foods recently became a smoke-free workplace.
c. Foley Foods will be hiring new workers for the night shift.
d. Employees at Foley Foods use simulators during training programs