What should foodservice operators do to prevent
the spread of Hepatitis A?
Cook food to minimum Internal temperatures
Freeze fish for 36 hours before serving

Exclude staff with jaundice
Purchase mushrooms from approved, reputable suppliers

Ichelle is attending college and has a part-time job. once she finishes college, michelle would like to relocate to a metropolitan area. she wants to build her savings so that she will have a "nest egg" to start her off. michelle works out her budget and decides she can afford to set aside $9090 per month for savings. her bank will pay her 4 %4% per year, compounded monthly, on her savings account. what will be michelle's balance in five years?