Explain how these macromolecules break down in the body for energy. Include diagrams in your description. What are the major differences between the two meals? Is the turkey sub a healthier meal when looking at the macromolecules available?

well a turkey sub has bread bread is not really good for you like white bread eat a sald and put some turkey in it if you like

Explanation:

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Each macromolecule is broken down by a specific enzyme. Turkey is a very rich source of protein, niacin, vitamin B6, and the amino acid tryptothan and also contains anti-cancer properties. Light, skinless roasted turkey is low on saturated fat and total fat.

humans, along with other animals and plants, have linear chromosomes that are arranged in pairs within the nucleus of the cell. the only human cells that do not contain pairs of chromosomes are reproductive cells, or gametes, which carry just one copy of each chromosome.