Where are fats, carbohydrates, and proteins broken down into particles small enough to be absorbed into the body? Hint: These enzyme-rich juices break the fat molecules down into fatty acids
and glycerol for easier absorption into the body.
The enzymes also carry out the final deconstruction
of proteins into amino acids
and carbohydrates into glucose.
This happens in the small intestine's lower regions,
the jejunum and ileum,
which are coated in millions of tiny projections called villi.

Options:in the stomach
in the illium
in the duodenum
in the jejunum

How do water’s relative densities as a solid and a liquid differ from that of most other substances? water’s solid and liquid forms have different densities, while most other substances have solid and liquid forms with similar densities. water’s solid and liquid forms have similar densities, while most other substances have solid and liquid forms with different densities. water’s liquid form is less dense than its solid form, while the opposite is true of most other substances. water’s solid form is less dense than its liquid form, while the opposite is true of most other substances.