Answers: 1
Biology, 22.06.2019 01:30
Amylase becomes denatured at a temperature of 80°c. during an experiment to study the effect of varyingtemperature on enzyme activity, amylase’s reactivity with starch was measured at body temperature (37°c), andthen again at an increased temperature of 42°c. how would this increase in temperature affect the experiment
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Biology, 22.06.2019 13:20
Where is the nictitating membrane found? a. between the eyelid and the eyeball b. between the retina and the optic nerve c. between the outer and middle ear d. in the organ of corti in the middle ear
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Biology, 22.06.2019 15:10
Brian made this table to organize his notes on changes of state change of state energy change melting gain freezing lose deposition gain condensation lose
Answers: 1
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