If one gene is getting overridden, it is?

What macromolecule is produced during translation? a. carbohydrate b. rna c. dna d. protein

In general, are there any major differences that you can see? explain

Did the vinegar diffuse all the way to the center of any of the cubes? if so, which ones? what does this tell you about surface area-to-volume ratio and the diffusion rate?