Point mutations always cause changes in the amino acid sequence.

A. True

B. False

B

Explanation:

Hi, The answer is B. This is because sometimes, when a nucleotide changes into another, if it is the third nucleotide of the amino acid code, it may not affect the amino acid. This is called the wobble rule.

carbohydrates: (starches and sugars) composed of carbon, hydrogen, and oxygen.

lipids: (fats, oils, and waxes) are made of carbon and hydrogen atoms.

nucleic acids: contain hydrogen, oxygen, nitrogen, carbon, and phosphorus. they are polymers of nucleotides. a nucleotide has three parts, a 5-carbon sugar, a phosphate     (-po⬇️4) group, and a nitrogenous base.

proteins: made up of nitrogen, carbon, hydrogen, and oxygen. they are polymers of amino acids.

it is either c or d and i know for sure it is not a or b