What are lipids? (choose all that apply) Sugars

A macromolecules mostly found in breads, pasta, fruits,
and veggies

Stored energy and insulation
Immediate, usable energy

Fatty acids are the monomers
A macromolecule mostly found in cheeses, milk, butter, oils, nuts, and fish

Monosaccharides are the monomer

both anaerobic and aerobic respiration use glucose (or other carbohydrates), proteins and lipids to produce atp and nadh. cell uses those energy molecules, obtained from food and   breaks them down during the chemical reactions of respiration. in anaerobic respiration, nadh is regenerated to nad+ by enzymes lactate dehydrogenase (lactate is produced, e.g. in muscle cells) or by alcohol dehydrogenase where ethanol is produced (alcohol fermentation), while in aerobic respiration, electrons from nadh are deposited in the mitochondria to regenerate nad+ (electron transport chain. anaerobic respiration produces 2 atp per molecule of glucose compared to aerobic respiration where about 38 atp molecules are produced.