How were humans able to create new types of dogs and new types of vegetables ?

Match the digestive enzymes to the macro molecules they to digest. down fats into glycerol and fatty acids down carbohydrates into simple sugars down nucleic acids into nitrogenous bases and simple sugars down proteins into amino acids

Construct an explanation about the function of mitosis for multicellular organisms

Students in biology are studying the macromolecules of life. they used a calorimeter to determine the calories in various types of food. once the lab was completed, the students ate the left over food samples. monica commented that in just 6 or 7 "chews" of the saltine, it was gone; nothing but a sticky paste in her mouth. elaborate on what happened chemically while chewing the saltine. include the macromolecules present.