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What happens to the the helpful trait after many generations? pelase help T - T
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Which element provides strength to the exoskeleton of clams and oysters
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Students in biology are studying the macromolecules of life. they used a calorimeter to determine the calories in various types of food. once the lab was completed, the students ate the left over food samples. monica commented that in just 6 or 7 "chews" of the saltine, it was gone; nothing but a sticky paste in her mouth. elaborate on what happened chemically while chewing the saltine. include the macromolecules present.
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Biology, 22.06.2019 07:20
What are the two causes of density in deep current waters? a. salinity (how much salt) of the water and high temperaturesb. salinity (how much salt) of the water and low temperatures c. oxygen content of the water and high temperatures. d. oxygen content of the water and low temperatures
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What happens to the the helpful trait after many generations? pelase help T - T...
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