Biology, 18.09.2019 02:30 nancyrj3824
Molecules of food have a form of potential energy called molecules of food have a form of potential energy called chemical energy atp entropy kinetic energy
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Biology, 21.06.2019 18:00
How did the research presented in the article affect scientists' understanding of the evolution of eukaryotes
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Biology, 22.06.2019 09:00
Which ocean is on the eastern coast of north and south america? arctic ocean indian ocean pacific ocean atlantic ocean
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Biology, 22.06.2019 09:30
You have just sequenced a new protein found in mice and observe that sulfur-containing cysteine residues occur at regular intervals. what is the significance of this finding? it will be important to include cysteine in the diet of the mice. cysteine residues are required for the formation of α helices and β pleated sheets. cysteine residues are involved in disulfide bridges that form tertiary structure. cysteine causes bends, or angles, to occur in the tertiary structure of proteins.
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Biology, 22.06.2019 13:30
Describe the change in phase and temperature as water moves from the oceans to the atmosphere and then returns to earth again as rain. a) evaporation : temperature increases; condensation : temperature decreases; precipitation (rain) : temperature decreases b) evaporation : temperature increases; condensation : temperature decreases; precipitation (rain) : temperature increases c) evaporation : temperature decreases; condensation : temperature decreases; precipitation (rain) : temperature decreases d) evaporation : temperature increases; condensation : temperature increases; precipitation (rain) : temperature decreases
Answers: 1
Molecules of food have a form of potential energy called molecules of food have a form of potential...
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