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Biology, 21.06.2019 17:10
Salmonella typhimurium is a food-borne bacterial pathogen that can cause severe gastrointestinal disease. salmonella is often phagocytosed by macrophages that normally destroy bacterial pathogens, but this bacterium is somehow able to prevent the complete maturation of phagolysosomes. salmonella is able to tolerate the low ph of phagolysosomes, and in fact responds to the drop in ph by secreting toxins that interfere with other cellular responses. which of the following differences would you expect to contribute to the survival of a bacterium within an salmonella-containing phagosome, compared to a healthy phagolysosome? decreased activity of acid hydrolases increased activity of acid hydrolases decreased import of h+ ions increased import of h+ ions my guess is decreased activity of acid hydrolases but i'm not sure.
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Biology, 22.06.2019 19:40
4. multiple crosses were made between true-breeding lines of black and yellow labrador retrievers. all the f1 progeny were black. when these progeny were intercrossed, they produced an f2 consisting of 91 black, 39 yellow and 30 chocolate. a. propose an explanation for the inheritance of coat color in labradors. b. propose a biochemical pathway for coat color determination and indicate how the relevant genes control coat coloration.
Answers: 2
The structures involved in pollination and fertilization...
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