Which statement is TRUE regarding the agricultural production of Genetically Modified Organisms (GMOs)? А
The transition to growing GMO crops instead of traditional crops has substantially decreased the crop yield for many farmers.
B
Eating food containing GMOs has been directly associated with the development of negative health side effects in humans.
С
The use of GMOs in foods causes the resulting products to be more expensive than comparable foods lacking GMO ingredients.
D
The production of GMO crops greatly reduces the need for pesticide application compared to the production of non-GMO crops.