Cold blooded animals do not use energy to maintain a high body temperature. why can eating cold-blooded animals such as fish or even insects be more sustainable than eating warm-blooded animals such as cows or pigs?

gold i'm pretty sure i might be wrong

the cells uses some of the atoms of the glucose molecules to atp molecules. the atoms of the glucose molecules will then be converted into energy which will be eventually stored in atp. the energy produced which are stored in atp are coming from the glucose’s chemical bonds.