Scientists have developed genetically modified crops that are more resistant to damage by frost, chemicals, and drought. Which statement correctly justifies a drawback of bioengineered crops? Group of answer choices

Plants lose diversity as a result of the production of plants with the same modifications.

Disease resistance is a negative side effect of the genetic modification of plants.

Bioengineered crops are more fragile because of the changes in their genes.

Food production is decreased since the genetic modifications are not beneficial.

Next pretest: evolution select the correct answer in a laboratory population of flies, the female flies are gray and the males are yellowish gray. biologists observed that all the male flies had an equal chance for reproduction, but the male flies with the brightest colors were more likely to successfully reproduce. what phenomenon could explain such a change? a sexual selection b. disruptive selection c. stabilizing selection d. directional selection

1. environmental factors, such as ph and temperature, can affect the function of an enzyme. a. true b. false 2. which of the following is an organic molecules (ex. vitamins) that an enzyme? a. coenzyme b. product c. active site d. substrate 3. how do enzymes effect the speed of a chemical reaction? a. they speed it up b. they slow it down c. they have no effect on the speed of a reaction 4. during a chemical reaction, an enzyme is used up so that it can only be used one time. a. true b. false 5. which of the following results from a chemical reaction that is catalyzed by an enzymes? a. active site b. product c. substrate d. coenzyme

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