Biology, 11.12.2020 05:30 mia7791

What is one advantage that proteins derived from beans have over proteins derived from red meats? Proteins derived from beans have more essential amino acids than proteins derived from red meat.
Proteins derived from beans have less saturated fat than proteins derived from red meats.
Proteins derived from beans provide additional saturated fat compared to red meat.
Proteins derived from beans are easier to cook and serve than proteins derived from red meats.

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