What is the product of fermentation in humans?

The products are of many types: alcohol, glycerol, and carbon dioxide from yeast fermentation of various sugars; butyl alcohol, acetone, lactic acid, monosodium glutamate, and acetic acid from various bacteria; and citric acid, gluconic acid, and small amounts of antibiotics, vitamin B12, and riboflavin (vitamin B2)

Explanation:

answer: although many types of viruses can cause a common cold, rhinoviruses are the most common culprit. a cold virus enters your body through your mouth, eyes or nose. the virus can spread through droplets in the air when someone who is sick coughs, sneezes or talks. theres your answer

explanation:

i think the answer is b.