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Which limiting factor is density independent? a. food supply b. drought c. disease d. competition
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Why was the sample heated in step 5? describe the chemical principles involved in the reasoning behind this step?
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1. environmental factors, such as ph and temperature, can affect the function of an enzyme. a. true b. false 2. which of the following is an organic molecules (ex. vitamins) that an enzyme? a. coenzyme b. product c. active site d. substrate 3. how do enzymes effect the speed of a chemical reaction? a. they speed it up b. they slow it down c. they have no effect on the speed of a reaction 4. during a chemical reaction, an enzyme is used up so that it can only be used one time. a. true b. false 5. which of the following results from a chemical reaction that is catalyzed by an enzymes? a. active site b. product c. substrate d. coenzyme
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All organisms contribute some water to the water cycle by conducting
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Which limiting factor is density independent? a. food supply b. drought c. disease d. competition...
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