Activity On an outline map of the United States, plot the following crops according to the regions in which farmers cultivate them:
• Wheat harvested as grain
• Barley harvested as grain
• Oats
• Rye
• Rice harvested as grain
• Sunflower
• Cotton
• Tobacco
Soybeans for beans
• Dry edible beans (except lima)
• Dry edible peas
• Potatoes (excluding sweet potatoes)
• Sugar beet and sugarcane for sugar
• Peanuts for nuts
• Vegetables
• Fruit orchards and watermelon
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well we can't tell you because we cant see the time give a screen shot or something.

4.) metal

"-the movement of carbon from the nonliving environment into living things and back to the environment

-carbon is the essential component of proteins, fats, and carbohydrates (which make up all organisms)

-carbon exists in air, water, and living organisms

-producers convert carbon dioxide in the atmosphere into carbohydrates during photosynthesis

-bacteria in the atmosphere cycles through the system in filtration units

-in cellular respiration, carbon is released back into the atmosphere as carbon dioxide

-some carbon is stored in limestone (forming one of the largest "carbon sinks" on earth)

-largest carbon reservoir on earth= limestone

-carbon stored in the bodies of organisms as fat, oils, or other molecules may be released into the soil or air when the organism dies

-this may form deposits of coal, oil, or natural gas (fossil fuels, which increased the atmospheric carbon dioxide)

-fossil fuels store carbon left over from bodies of organisms that died millions of years ago

-they are located in the surface of earth, deep within the earth and beneath the ocean floor."    

im not in connections yet but i might can you some questions. what grade are you in?