subject
Biology, 28.10.2019 13:31 devin3634

Today, many crops grown by farmers are genetically engineered. which of the following is a likely risk of using genetically engineered crops?

the engineered genes in the crops could be transferred to wild varieties of the plants.
the produce from genetically engineered crops is more likely to give people food poisoning.
the genetically engineered crops are easier to damage if an early freeze occurs.
planting genetically engineered crops requires farmers to use more pesticides.

ansver
Answers: 1

Another question on Biology

question
Biology, 21.06.2019 17:40
What links the two strands in a dna helix together in the middle? a. phosphate groups b. sugar rings bonded together c. proteins d. bases with hydrogen bonds
Answers: 1
question
Biology, 21.06.2019 21:00
Round peas are dominant to wrinkled. what would you cross a round pea with to determine if it were heterozygous or homozygous dominant? why? ?
Answers: 2
question
Biology, 22.06.2019 08:50
Why is earth's outer core hotter than earth’s oceanic crust? earth’s oceanic crust is denser than earth’s outer core is. earth’s oceanic crust has lava flowing from the mantle. earth’s outer core has a composition of solid iron and nickel. earth’s outer core is deeper within earth than oceanic crust is.
Answers: 1
question
Biology, 22.06.2019 13:10
Match the correct terms to their descriptions a system in which only energy but not matter is exchanged frozen water in snow part of geosphere that includes only soil a thin layer between the troposphere and the stratosphere cryosphere tropopause closed system pedosphere
Answers: 2
You know the right answer?
Today, many crops grown by farmers are genetically engineered. which of the following is a likely ri...
Questions
question
History, 02.09.2019 14:30