subject
Biology, 27.08.2019 19:00 aaamanda99

Amylase increases the rate at which starch is broken down into glucose. what kind of molecule is amylase? . a) lipid . b)enzyme . c)carbohydrate. d) nucleic acid

ansver
Answers: 2

Another question on Biology

question
Biology, 21.06.2019 19:30
Color blindness is a recessive trait. the gene for color blindness is on the x chromosome. the family tree below shows the trait of color blindness. the only unknown is the mother in the first generation
Answers: 1
question
Biology, 22.06.2019 02:20
Astudent analyzed ears of corn that demonstrated two traits in the f2 kernels, purple or white colors and smooth on wrinkled shapes. a tabulation of 135 individual kernels gave the following results: purple and smooth = 75 white and smooth = 28 purple and wrinkled = 24 white and wrinkled = 8 what would be the only phenotype present in the f1 ger
Answers: 3
question
Biology, 22.06.2019 06:30
Step 1 review the imaginary strand of dna below. note the complementary base pairs. a g c a a t c c g t c t t g g t c g t t a g g c a g a a c c step 2 to begin replicating this strand of dna, draw the two sides of the strand separating. step 3 now, draw the free-floating bases linking up with the separate sides. remember to follow the rules of complementary base pairing. step 4 draw the two resulting dna strands.
Answers: 1
question
Biology, 22.06.2019 07:00
In many humans, exposing the skin to sunlight over prolonged periods of time results in the production of more pigment by the skin cells (tanning). this change in skin color provides evidence that -
Answers: 3
You know the right answer?
Amylase increases the rate at which starch is broken down into glucose. what kind of molecule is amy...
Questions
question
Arts, 05.08.2021 01:00