31. Which process is used to produce beer and wine?
a. lactic acid fermentation
b. glyco...
Biology, 17.03.2020 22:20 silasjob09
31. Which process is used to produce beer and wine?
a. lactic acid fermentation
b. glycolysis
c. alcoholic fermentation
d. the Krebs cycle
Answers: 3
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Pepsin is an enzyme in the stomach that breaks polypeptides into amino acids. pepsin functions best at a ph of around 1.5. what would be the most likely result if the ph of the stomach were increased to 5
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Which of the following requires the use of energy and the of transport proteins to move a molecule across a cell membrane?
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