What major changes to farming made it difficult for average farmers to compete with large agricultural corporations during the 1920s? Group of answer choices Chemical fertilizers increased yield. Hybrid seeds increased yield. Mechanization increased efficiency. All of the above.
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Biology, 22.06.2019 00:00
Hurry which of these is true about index fossils? a) are very scarcely found b) used as guides in relative dating c) found in the youngest layer of the rock d) used as reference points in absolute dating
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Biology, 22.06.2019 00:00
What do all macromolecules have in common with each other? oa. they all are formed from the same elements.ob. they all have major roles in cell membranesoc. they all act as catalysts in the body.od. they all have peptide bonds between carbon atoms.
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Biology, 22.06.2019 08:30
Which member of the following food chain will be least affected by ddt, a pesticide water pollutant, if bio-magnification is occurring? algae> zooplankton> crayfish> leopard frog> large mouth bass
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Biology, 22.06.2019 09:40
Which statement is the best summary of the model? a-a series of aerobic and anaerobic reactions take place in cells b- the sun's energy moves through trophic levels in a food chain c-light energy is converted into stored chemical energy plants.d- food molecules are broken down in the cells if living things.
Answers: 1
What major changes to farming made it difficult for average farmers to compete with large agricultur...
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