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1.
Clean & sanitize the prep sink or the 3-comparment sink
2.
Wash and sanitize hands to begin food preparation
Drag and drop to place the
steps of produce preparation
in the correct order.
3.
Remove smallwares & dishes from the preparation area
4.
Set up equipment for food preparation
Answers: 2
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1.
Clean & sanitize the prep sink or the 3-comparment sink
2.
Wash and sanitiz...
Clean & sanitize the prep sink or the 3-comparment sink
2.
Wash and sanitiz...
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