Please help these are the last bit of my points
QUESTION 1

Gene expression control that occurs after the generation of RNA is .

controlled at transcription

controlled before transcription

controlled after transcription

controlled after translation

QUESTION 2

If a chromosome folds, how is transcription prevented?

The DNA region is easily accessible.

The DNA region is not easily accessible.

The RNA region is not easily accessible.

The RNA has already been made.

QUESTION 3

During protein synthesis, what part of RNA is joined together to form a sequence for a functional protein?

exons

introns

both exons and introns

neither exons nor introns

QUESTION 4

If all the genes of E. coli were active at once, what would result?

conservation of energy and resources

underproduction of enzymes

cellular dysfunction

increased rate of cell reproduction

QUESTION 5

Protein synthesis can be stopped by .

turning on gene expression

turning off gene expression

adding genes

removing genes
please answer all of them

Question 1: Controlled after transcription...

Question 2: I believe it's the DNA region is not easily accessible...

Question 3: Exons...

Question 4: I believe it's conservation of energy and resources...

Question 5: Turning off gene expression...

Explanation:

Hope this helps with what you're looking for...

answer:

convection currents in the magma drive plate tectonics. heat generated from the radioactive decay of elements deep in the interior of the earth creates magma (molten rock) in the aesthenosphere. the aesthenosphere (70 ~ 250 km) is part of the mantle, the middle sphere of the earth that extends to 2900 km.

the potatoes have high sugar concentrations and although these potatoes were different we could seethe effects that their sugar concentrations had in different environments. for example, the potatoes in sample a, were placed in pure water. this created a hypertonic environment and caused the potatoes to draw in water from its surroundings. we saw the opposite happen with the potatoes in sample b when placed in the sodium chloride solution. the potatoes in this case were in a hypotonic solution and therefore lost water to their surroundings.