Bacteria can grow on meat that has not been cooked to the proper temperature and can cause food borne illnesses.

Question 1
True
False
i think its false

True

Explanation:I cannot remember the exact details, but his is definitely a question on a food service card test, and it is definitely true.

her next move would be to use agarose gel electrophoresis to separate the dna molecules of varying length and create a dna fingerprint.

i think the answer is 95 hope this