Micelles are group of answer choices a) small droplets of bile released into the duodenum from the gallbladder. b) small droplets of dietary cholesterol that move rapidly through the intestinal tract c) small droplets of fat resulting from emulsification of large droplets that come from the stomach. d) small droplets of triglycerides that have reformed from the fatty acids and diglycerides produced by lipase activity

c) small droplets of fat resulting from emulsification of large droplets that come from the stomach.

Explanation:

Bile salts are synthesized from cholesterol in the liver. The liver secretes bile juice containing bile salts and bile pigment which in turn is stored in the gallbladder, and released into the small intestine after ingestion of a fatty meal. Bile salts are amphipathic compounds and serve in breakdown the large lipid droplets into a suspension of small lipid globules. The process is called emulsification. The small lipid globules present a very large surface area and facilitate the digestive action of enzyme lipase to accomplish the digestion of triglycerides.

ecological efficiency: % of usable energy transferred as

biomass from one trophic level to the next typical is 10% efficient (90% of

energy is lost),is diagramed as the pyramid of energy flow. then osprey eagle

are tertiary consumer and the shrimp are primary consumer, so to balance

mass of shrimp (1/0.1) / 0.1 = 100 kg