The usda food patterns sorts protein foods into three subgroups. the total recommended weekly intake of seafood should be about percent.

  At least 20%                        

Explanation:

For balance and flexibility within the food group, the Healthy U.S.-Style Eating Pattern includes weekly recommendations for the subgroups: seafood; meats, poultry, and eggs; and nuts, seeds, and soy products. A specific recommendation for at least 8 ounce-equivalents of seafood per week also is included for the 2,000-calorie level, that advice translates into 20 percent of total consumption from the protein foods group.

i am positive it is c. condensing but i may be wrong

ask your friends for what they got then copy it down if you don't have any friends which is fine than google it or pay the teacher