Biology, 06.08.2019 19:10 bestielove7425
Many of the foods that are already common in our diet are obtained from plant varieties that were developed using conventional genetic techniques of breeding and selection. hybrid corn, nectarines (which are genetically altered peaches), and tangelos (which are a genetic hybrid of a tangerine and grapefruit) are all examples of such breeding and selection. … bioengineered foods and food ingredients (including food additives) must adhere to the same standards of safety under the act that apply to their conventional counterparts. this means that these products must be as safe as the traditional foods in the market. —james h. maryanski, “genetically engineered foods,” statement before the subcommittee on basic research and house committee on science, october 19, 1999 what reasons in this passage support using genetically modified foods?
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Biology, 21.06.2019 22:30
White-tailed deer are considered to be an overpopulated species in the central united states. which of these events probably contributed the most to white-tailed deer exceeding their carrying capacity?
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Biology, 22.06.2019 03:50
During the winter, this species of fox has white fur, but in the summer, it has brown fur. what environmental change may have lead to this fox's fur color? snow cover increase in sun's brightness volcanic eruption global warming
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Biology, 22.06.2019 07:00
Give three examples of plant activities that are affected by circadian rhythms and natural fluctuations in the length of daylight?
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Many of the foods that are already common in our diet are obtained from plant varieties that were de...
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