This is the rate at which primary producers produce biomass.

Primary producers, which are usually plants and other photosynthesizers, are the gateway through which energy enters food webs. Productivity is the rate at which energy is added to the bodies of a group of organisms, such as primary producers, in the form of biomass

type 2 happens when excess consumption of high-sugar foods flood the blood supply with glucose and reduce the production and effectiveness of insulin. if a person has prediabetes, they can reduce the risk of full diabetes through regular exercise and a balanced, low-sugar diet.