Why do enzymes act upon energy of activation

Enzymes lower the activation energy of a reaction by binding one of the reactants, called a substrate, and holding it in a way that lowers the activation energy. ... Likewise, an enzyme holds its substrate in such a way that the reaction is much more likely to occur.

I'm sorry to hear that. i will try to answer your other questions if it is within my ability. : )answers: my favourite colour is black.my favourite food is pasta.my favourite school subject is english, but i do also like lunch time.my least favourite subject is history as well as geography. i have currently garnered a quite equal hatred for both of the subjects.what about you? well, you for the points. : )

The answer to this will be from your lab notes/procedure. it would be best to ask another student who participated in the lab as we do not know what was done, what enzyme or if the temperature is celsius or fahrenheit. if i were to guess though i'd say the rate stopped due to enzyme denturing at high temperature