Which of these characteristics affects the diffusion oxygen into the icefish's blood? which of these characteristics affects the diffusion oxygen into the icefish's blood? icefish have clear, thin blood. icefish have transparent, scale-less skin. icefish gills are white. icefish hearts are colorless?

carbohydrates: (starches and sugars) composed of carbon, hydrogen, and oxygen.

lipids: (fats, oils, and waxes) are made of carbon and hydrogen atoms.

nucleic acids: contain hydrogen, oxygen, nitrogen, carbon, and phosphorus. they are polymers of nucleotides. a nucleotide has three parts, a 5-carbon sugar, a phosphate     (-po⬇️4) group, and a nitrogenous base.

proteins: made up of nitrogen, carbon, hydrogen, and oxygen. they are polymers of amino acids.