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Biology, 21.06.2019 19:10
Liquid water turns into water vapor at which step in the water cycle? a. precipitation o b. water run off c. evaporation d. condensation
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Biology, 22.06.2019 01:30
Amylase becomes denatured at a temperature of 80°c. during an experiment to study the effect of varyingtemperature on enzyme activity, amylase’s reactivity with starch was measured at body temperature (37°c), andthen again at an increased temperature of 42°c. how would this increase in temperature affect the experiment
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Biology, 22.06.2019 08:30
Which member of the following food chain will be least affected by ddt, a pesticide water pollutant, if bio-magnification is occurring? algae> zooplankton> crayfish> leopard frog> large mouth bass
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What is the adaptive (natural selection) benefit of the diving response in aquatic and marine mammal...
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