Describe the transfer of energy from the glucose in food, to atp, to a cell’s movement and other functions.

Describe the ATP molecule and its function within a cell. The ATP molecules is an immediate source of energy that drives the functions of cell. ... Describe the transfer of energy from the glucose in food, to ATP, to a cell's movement and other functions. Glucose in food helps provide energy to reform ATP.

post-impressionism is a predominantly french art movement that developed roughly between 1886 and 1905, from the last impressionist exhibition to the birth of fauvism. post-impressionism emerged as a reaction against impressionists' concern for the naturalistic depiction of light and colour.

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