Describe the role of animal products to the global caloric & protein supply.

Animal products are primarily a source of proteins and essential nutrition. Chicken and beef were the primary food sources of animal protein, dietary protein is the primary source of amino acids, particularly the essential amino acids which contributes to the health and metabolic benefits of our livelihood.

regents of the university of california v. bakke, 438 u.s. 265 (1978), was a landmark decision by the supreme court of the united states. it upheld affirmative action, allowing race to be one of several factors in college admission policy.