Digestion of food occurs in the small intestine. no further digestion takes place when food passes from the small intestine to the large intestine. true false

Amylase becomes denatured at a temperature of 80°c. during an experiment to study the effect of varyingtemperature on enzyme activity, amylase’s reactivity with starch was measured at body temperature (37°c), andthen again at an increased temperature of 42°c. how would this increase in temperature affect the experiment

Acell goes through cellular respiration and produces atp which it then uses to move a molecule across the cell membrane. how does the energy in the original glucose molecule change during this process? (2 points)

What type of plant is good for a bioassay and where can i buy it? i only have a month.