Arts, 12.05.2021 23:20 charmrenee
A serving of seafood appetizers is arranged on a bed of ice. Dipping sauces are in the center with a tiny spoon for dishing them out. What technique did the chef apply to make the arrangements? The answer is plating
Answers: 3
Arts, 22.06.2019 02:30
Ablank is a type of chord that consists of three pitches on consecutive lines or spacesa. monophonyb. chordc. triadd. natural
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Arts, 23.06.2019 22:00
What does bts stand for? what is the importance of bts? who first started it?
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Arts, 24.06.2019 10:30
Name this famous relief sculpture and the time period it is from. describe what is happening in the sculpture.is this sculpture characteristic of the time period which was created in?
Answers: 3
A serving of seafood appetizers is arranged on a bed of ice. Dipping sauces are in the center with a...
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